Digitization in hospitality: Gastronomy and its economic impact
Autor: Reinerio Agüeria
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Gastronomy remains a fundamental pillar of Spain’s economy. According to recent data from Cinco Días, the sector contributes 27% to the national GDP, equivalent to €375 billion, and generates nearly 7 million jobs. This highlights its critical role not only in the local economy but also in exports and tourism.
Digitization in hospitality: The future of gastronomy
With over 750,000 businesses operating in the gastronomy sector, digitization in hospitality has become essential for staying competitive. Implementing technology tools helps companies streamline their operations and provide better customer service.
Key benefits of digitization include:
Efficient stock control: Minimizes losses and improves resource management.
Enhanced customer experience: Real-time reservation and ordering systems.
Data-driven decision-making: Leveraging management software and Business Intelligence (BI) tools for deeper insights.
How business intelligence Is transforming gastronomy
The adoption of Business Intelligence in gastronomy is growing rapidly. These tools allow business owners to analyze and predict customer behaviors, helping them make strategic decisions. BI also helps identify areas for improvement and maximize profitability.
Innovation and sustainability: Challenges and opportunities
Spain’s agri-food exports have grown by 88% over the past decade, while wine tourism has seen a 20% increase between 2022 and 2023. These trends demonstrate how innovation drives growth in the gastronomy sector. However, sustainability remains a top priority. Digital solutions not only enhance efficiency but also reduce environmental impact.
The government’s introduction of a National Food Strategy underscores the importance of innovation and sustainability in securing the future of Spanish gastronomy.
At Controliza, we specialize in helping hospitality businesses adopt cutting-edge technology. Whether you run a restaurant or any other gastronomy-related business, we can help you thrive through digitization in hospitality.
Autor: Reinerio Agüeria
Gastronomy remains a fundamental pillar of Spain’s economy. According to recent data from Cinco Días, the sector contributes 27% to the national GDP, equivalent to €375 billion, and generates nearly 7 million jobs. This highlights its critical role not only in the local economy but also in exports and tourism.
Read the full article on Cinco Días.
Digitization in hospitality: The future of gastronomy
With over 750,000 businesses operating in the gastronomy sector, digitization in hospitality has become essential for staying competitive. Implementing technology tools helps companies streamline their operations and provide better customer service.
Key benefits of digitization include:
How business intelligence Is transforming gastronomy
The adoption of Business Intelligence in gastronomy is growing rapidly. These tools allow business owners to analyze and predict customer behaviors, helping them make strategic decisions. BI also helps identify areas for improvement and maximize profitability.
Innovation and sustainability: Challenges and opportunities
Spain’s agri-food exports have grown by 88% over the past decade, while wine tourism has seen a 20% increase between 2022 and 2023. These trends demonstrate how innovation drives growth in the gastronomy sector. However, sustainability remains a top priority. Digital solutions not only enhance efficiency but also reduce environmental impact.
The government’s introduction of a National Food Strategy underscores the importance of innovation and sustainability in securing the future of Spanish gastronomy.
At Controliza, we specialize in helping hospitality businesses adopt cutting-edge technology. Whether you run a restaurant or any other gastronomy-related business, we can help you thrive through digitization in hospitality.
Learn more about our services here.
Source: Cinco Días: Gastronomy’s Role in Spain’s Economy
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