At Controliza, we understand firsthand the importance of effective stock control for the profitability and sustainability of any business. Through our experience helping companies, especially in the hospitality sector, we have seen how
At Controliza, we understand firsthand the importance of effective stock control for the profitability and sustainability of any business. Through our experience helping companies, especially in the hospitality sector, we have seen how
The dark kitchen has come to transform the restaurant industry, especially regarding the business model and logistics for home delivery orders. At Controliza, we understand how these spaces, exclusively dedicated to preparing delivery
Business Intelligence (BI) has transformed the way hospitality companies manage their operations and optimize strategic decisions. Unlike traditional management tools, BI enables in-depth real-time data analysis, providing valuable insights to enhance the efficiency
At Controliza, we combat food waste every day—a commitment that holds special significance on Food Waste Day. We are proud of our technological solutions that continuously improve operational efficiency and promote sustainability within
Innovation and gastronomy in one place Next Monday, September 16th, the Auténtica Food Fest will take place, an event that is not only a feast for the senses but also a platform to
We are pleased to announce the recent collaboration agreement between Controliza and the Basque Culinary Center, a strategic partnership that will allow us to bring our advanced technological solutions to the heart of
Currently, food waste in restaurants is one of the biggest problems facing the Spanish hospitality industry. This is mainly due to the excess of products purchased to prepare a specific dish, inadequate planning